May 2010
1 post
April 2010
3 posts
February 2010
1 post
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December 2009
8 posts
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November 2009
1 post
October 2009
3 posts
September 2009
2 posts
WatchJohnson City Press video about the upcoming First Friday exhibit, which will feature 10-12 body painted models (including me - I will be painted with a coffee theme!) The interview with Ren Allen is great - she’s such a talented make up artist and an awesome, awesome lady. It’s definitely not a First Friday to miss!
July 2009
1 post
This First Friday - July 3rd
I’m running a special on Iced Coffee for First Friday. A 16 ounce cup is only $1.50 and is an excellent way to cool off while getting a caffeine boost!
I’ll also have ice cream sandwiches, ice cream drumsticks, and frozen lemonade available to help you cool off on a hot July night!
June 2009
9 posts
Slashfood's Tips for Using a French Press →
The French press is truly the best method of brewing coffee. One of the first items I purchased for the coffee bar was a press, so I could offer that option to my customers. This article has some handy hints for brewing at home.
On Regulars
One of the best parts about working in a coffee bar is getting to know your regulars. The regulars aren’t just customers - they become friends who brighten my day whenever they come in for their usual.
My day got off to a fantastic start, because one of my first customers today was a regular from my days at the Books-A-Million cafe, who went on to become one of my regulars at Starbucks....
May 2009
5 posts
April 2009
5 posts
You might want to ration your Ethiopian coffee →
Terrible news!
Africa is my favourite growing region - the beans produced in Africa tend to have a rich and complex flavour. Ethiopia is a source for incredible coffee beans that have fruity notes. Ethiopian Yirgacheffe is known for its lemony tartness while Ethiopian Harrar has a strong aroma of blueberry.
Much like wine grapes, the taste of coffee is greatly influenced by the location where...
March 2009
8 posts
